|Baked whole camembert ($16)|
Interesting play on the camembert by baking it. Served warm, the camembert is soft, creamy with a slight saltiness and sourness that totally pairs with grape pickles. The grape pickles has a similar taste to that of a prune. As a very bread person, the toasted slices of bread are rather addictive for me. =D
|Butter Garlic Shrimp ($15)|
I reckon that this would be be a hot favourite for J if she visits Spiffy Dapper. Definitely wins hearts of those garlic lovers with a strong play on the garlic. This is almost flawless for me except for the fact that the prawns were not deveined.
|Salmon Ceviche ($16)|
Interesting take on the salmon ceviche with thai flavours. It is refreshing, appetizing with hints of spiciness.
|Parma Ham & Melon Ribbons ($15)|
A classic combination that almost can’t go wrong. Give me a glass of wine please!
|Stuffed Squid ($20)|
One of the most interesting dish of the night. I am totally sold by the presentation. Squid ink mexican rice stuffed in a squid and served with chipotle aioli brulee.
|Spanish Meatballs ($21)|
This is one dish that I don’t mind having again and again. 4 giant meatballs on top of a bed of roasted red pepper & sundried tomato sauce and serves with a sprinkle of sesame, spring onions and crispy iberico bits. As many know, I am not very into pork. In fact I am selective with the kind of pork dish that I take. But this is good! No porky pork smell, moist and flavourful. I can easily say that this is one of the best meatballs that I have eaten this year!
It is quite common to walk into a bar and see shelves of spirits, liqueurs and other cocktail-making ingredients lining the bar. But how often do you have really well balanced cocktails that you literally fall in love with. The customised cocktails are available from $24 to $28 per glass. Share your mood or your preferences and be ready to be impressed by the bartenders who play their magic behind the bar.
|Sihan’s Apple Cinnamon Whisky Sour|
Cocktails or mocktails, you name it, you got it! I started with a whisky sour to customised apple cinnamon whisky sour the Sihan’s way. If you like, you can always create a cocktail and name it your name. I have a friend who has a cocktail with a very offensive name at Spiffy Dapper which I shall not mention here.
Spiffy Dapper is not your typical bar by every sense. It’s full of character and even the music here would take you by a surprise. From jazz to retro to oldies, it is never something predictable. Gin lovers rejoice! With a selection of more than 90 varieties of gin, you can be sure to find something that suits your taste. So yes, if you are looking for a night full of surprises, good cocktails and food that is better than the usual bar food affair, check out this place!