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Food Review

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489 Posts
PAUL Bakery launched wellness menu
In the recent years, more and more people are into wellness and eating healthier. Hence, I am glad that PAUL Bakery h...
Dim sum specialist Swee Choon launched new items
Swee Choon has been one of my to go to places for supper since my clubbing days. While I am now feeling too old to go...
Burger & Lobster’s Easter Brunch promotion
From 2 to 4 April 2021, Burger & Lobster at Raffles Hotel will be running a special Easter Brunch menu to commemo...
Kinki Restaurant + Bar Reopens after a revamp
Just a stone throw away from Fullerton Hotel, Kinki Restaurant + Bar underwent is where I would go to if I want some ...
Authentic Thai Food at Nummun Thai Kitchen
Seriously don’t know what took me so long to visit Nummun Thai Kitchen. But I am so glad that I did finally! It...
Tsui Wah Afternoon Tea Set from $14.80++
What!? Afternoon Tea set from $14.80++ and good for 2 to share! I bet this must be one of the most affordable Afterno...
Magnum launched NEW Magnum Matcha ice cream
Hello Pleasure Seekers, good news to share! Magnum has launched its first Asian-inspired ice cream flavour in Singapo...
Goodbye Triple Three at Mandarin Orchard Singapore
Sad but true, Triple Three will be closing its doors on 4 April to make way for a new dining concept! Before that hap...
Sakura Afternoon Tea at Conrad Centennial Singapore
While Sakura is blooming in Japan, I am so glad that besides Strawberry Sakura High Tea at 2am:dessertbar, Conrad Cen...