Central Singapore

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Din Tai Fung, More than just Xiao Long Bao

One of the traditions of Chinese New Year in Singapore is to toss Yu Sheng (捞魚生) for a better year ahead. A friend recently asked me if any restaurant serves unexpectedly good yusheng and Din Tai Fung 鼎泰豐 came to my mind. Famous for their Xiao Long Bao aka Chinese steamed bun, one might not have thought of Din Tai Fung for Yusheng. But I was pleasantly surprised by the Prosperity Smoked Salmon Yu Sheng (发财鱼生) that I had the…

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