Media Invite

Buffet lovers, it is now or never. IF you have not heard about it, Executive Chef Andy Oh from Pan Pacific Orchard an...

Born on a small island, I am always bitten by travel bug and more often than not, I found myself wandering off to som...

One of the traditions of Chinese New Year in Singapore is to toss Yu Sheng (捞魚生) for a better year ahead. A friend...

I have watched Avatar movie for numerous times but still feels fascinated by the Na’vi-s and their world of Pan...

There is no better time than Chinese New Year for that perfect excuse to feast. As a seafood lover, I took no time to...

Whenever I think of a good roasted duck, Home-style Roast Duck with Tea Leaves ($68 whole duck) from Xin Cuisine woul...

As we are living in a concrete jungle, one is always looking for an escapade to somewehere with a beautiful lush of g...

So Jiang Nan Chun finally opened its door with a new look and a new master chef! Chef Tim Lam of Ying Altira Macau fa...

Have you tried the sweet dessert Yu Sheng? Then you are in for a treat this year with Antoinette’s Golden Egg The Que...