Day July 20, 2015

Despite having a variety of cuisines available in Singapore, local delights always have a place in my heart. To me, they are my staples, my comfort. However, it is also not easy to find a place that sell all kinds…

As many have known, to celebrate SG50, Swensen’s has launched a year long SG50 menu with interesting fusion dishes that changes every month. For the 3rd quarter of the year, the most exciting quarter of the year whereby the celebration…