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379 Posts
甘牌烧味——香江好滋味
镛记酒家凭其烧鹅名满香江,更获国外杂志评为世界十大餐厅之一,美食家蔡澜先生撰文数篇描写过镛记的各道名菜,亦记下与已故...
Choux pastry or Shuu?
As a dessert lover (yes, I know that too much sugar is not good for health but who can resist dessert, right?), I am ...
Labyrinth, a place where food is not as simple as what they look!
With more chefs being more creative these days, dining experience for consumers has greatly improved in Singapore! Be...
Jolly Jingles Christmas @ Singapore Marriott Tang Plaza Hotel
Time flies really fast! With a blink of eyes, we are coming near to the season of love again. While we reminiscing an...
5 reasons why VLV is your next stop
Some of you might have heard of VLV, a new multi-layer entertainment destination in Clarke Quay, where heritage, styl...
Prawn Extravaganza at Makan@Jen
Fans of crustaceans ALERT!  Many might not know but it is prawn extravaganza at Makan@Jen. For a limited time ti...
Zafferano —— 星期一的意面三重奏
Zafferano餐厅位于海洋金融中心(Ocean Financial Centre)的顶层43楼里,主理当代意大利餐饮。餐厅室内用餐区设计舒适典雅之...
Newly Revamped Wisma Atrium & Snippets of WAmazing Race
This morning was the final of WAmazing Race, where 4 teams of social media influencers came together to race against ...
More healthy snacks from Garden Picks
What do you do during your holiday, staycation and in the flight? I have recently developed a habit of snacking, espe...