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525 Posts
Singaporean Peranakan Buffet at Oscar’s
Peranakan food always has a special place in my heart as I adore the unique marriage of cooking Chinese ingredients w...
Funsiamo where baking is made to be fun
Any aspiring home bakers who love to bake but hate to clean up? I think I have found a solution to your headache of c...
Explore Sentosa like a tourist with Happy 2 Joyrides package from One Faber Group
Having to travel relatively often and discover the beauty of other countries, I have always think to myself if I have...
Guardian Exclusive Medicube Red Erasing Cream Set
Previously, I have great experience using Medicube red cleansing pad during my Myanmar trip and have even introduced ...
Luncheon with Babich wines, New Zealand’s award winning wines
When we talk about some of the finest things in life, as a typical Singaporean, wine and dine is inevitable one of th...
Origin Grill & Bar at Shangri-La Hotel, Beef lovers should be here!
Several years ago, Shangri-La Hotel at Orange Grove Road underwent a major revamp. Together with the hotel reopening ...
New menu at Yan with Chef Lai coming onboard
Located at National Gallery Singapore, Yan (宴) which means ‘feast’in mandarin has been well known for its exceptiona...
Raved by 女人我最大, Japanese beauty brand, Utena is now available in Singapore
Fans of Japanese beauty skincare, please rejoice! Another well known Japanese beauty brand, Utena, has arrived on our...
House of MU, more than just a RESTAURANT
They said the best way to chase monday blues away is by keeping the tummy happy. How can I not agreed on this saying,...