To some, Easter is the celebration of the resurrection of Jesus but at Venchi, this marks the start of Spring. Spring is the time where flowers bloom and brings fore one of the most important times of year for chocolate – Easter. This year, Venchi celebrates Easter with the launch of 2 Easter Egg lines- “In Fiore” and “Frutti di Bosco” which is inspired by the rebirth of nature.
There is something for everyone. In Fiore offers rich chocolates which include the Nocciolato Gourmet Venchi Egg and Salted White Egg while Frutti Di Bosco, a new line inspired by berries, features a mouth-watering mix of milk and extra dark 56% chocolate with a crystallised raspberry lining.
Venchi Chocolate also offer great gifting chocolate ideas that come in the different shapes and sizes in the form of hen, fish and bunny. Oh yes, not to forget the choice of dark and milk chocolate available for each shape.
What is Easter without the eggs, right? There are also a good selection of Easter eggs from dark chocolate eggs with sugar coating to Easter Egglets assorted in 4 different recipes.
It is also good to know that the chocolates made in the Venchi Piedmont factory are free from gluten and palm oil! Quality of the chocolate does make a huge difference to any chocolate lover! To find out more about the Easter collection from Venchi Chocolate, hop on to Venchi’s Chocolate’s website, Instagram or check them out at their store at Takashimaya B2.
Tel: +65 6235 4088
Operating Hours: Daily 10:00 – 21:00