Although Singapore is a country with no four seasons, I like how in the month of february Singaporeans would celebrate the arrival of spring. This year, Marina Mandarin has introduced scrumptious dining menus and takeaway delights at Peach Blossoms, a Halal-certified Chinese New Year-themed buffet spread at AquaMarine as well as catering packages for private reunions, and a special 20% discount for room stays.
The Chinese New Year Menu starts from $158 per person (minimum of 2 pax) with lou hei included. The Prosperity Salmon Yu Sheng with Crispy Whitebait and Nashi Pear is well played out with the layering of different textures.
Takeaway items from Peach Blossoms includes decadent treasure pots to barbecued meats and festive cookies that one can enjoy in the comfort of one’s home. Some note worthy items include the Golden Pig-shaped Nian Gao ($38) which is new on the menu as well as the Prosperity Salmon Yu Sheng with Crispy White bait and Nashi Pear ($78 for 5 pax, $118 for 10 pax), Taro and Radish Cake with Preserved Meat Nian Gao ($32.80) and the signature Blossoming Abalone Treasure Pot ($388). Oh yes, there is also a vegetarian yusheng ($68 for 5 pax, $98 for 10 pax) and Vegetarian Deluxe Treasure Pot ($308) on the takeaway menu.
Mon to Fri: 12.00pm to 3.00pm
Sat, Sun and Public Holidays: 11.00am to 3.00pm
Daily: 6.30pm to 10.30pm
Credit: Marina Mandarin
Chinese New Year is also the time whereby companies have their reunion dinner too. Why not have it at AquaMarine? The Halal-certified buffet has included an auspicious CNY spread from now to 19 Feb 2019 with dishes like ‘Black Gold’ Charcoal Swimmer Crab Fritters with Salted Egg Dip, Braised ‘Dong Po’ Black Angus Beef Rib with Lotus Bun, as well as Imperial Seafood Pot to be enjoyed together with your Muslim friends!
Chinese New Year’s Eve buffet dinner: $128++ per adult / $64++ per child (6-12 years old)
Chinese New Year Day 1 and Day 2 buffet lunch: $68++ per adult / $34++ per child (6-12 years old)
Chinese New Year Day 1 and Day 2 buffet dinner: $88++ per adult / $44++ per child (6-12 years old)
Buffet lunch: $60++ per adult / $30++ per child (6-12 years old)
Weekday buffet dinner: $73++ per adult and $36.50++ per child (6-12 years old)
Weekend buffet dinner: $83++ per adult and $41.50++ per child (6-12 years old)
*Weekdays refer to Mondays to Thursdays, and weekends refer to Fridays, Saturdays, Sundays, Public Holidays and eves of Public Holidays*
For those with big groups, you might want to consider catering package at Marina Mandarin. Designed for you to usher into a year of prosperity and joy, they include a specially prepared Iced Longan Welcome Tea, as well as exclusive Chinese New
Year bags with mandarin oranges for guests. Buffet set menus at the Pool Garden Pavilion are priced from $98++ per person (minimum of 50 persons) while the Banquet set menus at the Marina Mandarin Ballroom are priced from $768++ per table of 10 persons (minimum of 30 persons). This promotion is available till 19 Feb 2019. For enquiries and reservations, visit www.meritushotels.com/marina, call (65) 6845 1018 or email firstname.lastname@example.org.
If you are looking for a local getaway, there is a 20% off Best Flexible Rates for direct bookings made on meritushotels.com/marina which includes complimentary use of handy smartphone and Wi-Fi for up to four devices for stays in the modern and elegant Deluxe, Executive Deluxe and Premier Rooms. Remember to book before 31 January 2019 to enjoy the offer.